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A Full-Bodied Chai with Authentic Indian Spices
Indulge in the rich, warming embrace of Masala Chai Black Tea, a full-bodied black tea infused with bold South Indian masala spices. Each sip delivers a robust and flavorful experience, where cardamom peeks through lively ginger, and hints of cinnamon, nutmeg, and black pepper create the perfect balance of warmth and depth. Superb on its own, but truly shines when brewed with milk and sugar for a traditional chai experience.
How to Brew the Perfect Cup
For a classic cup of Masala Chai:
- Steep 1 tea bag in 8 oz of boiling water (200°F)
- Let it steep for 3–5 minutes for a bold flavor
- Add warm milk and sweetener for a traditional chai latte
For an even richer chai - Simmer tea directly in milk and water on the stovetop for a creamy, spiced experience.
Ingredients:
Black tea, Ginger root, Cinnamon, Cardamom, Black pepper, White pepper, Clove, Nutmeg.