Sri Lanka Ayurvedic Herbal Chai

Sri Lanka Ayurvedic Herbal Chai

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$24.90
Sale price  $24.90 Regular price 
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Sri Lanka Ayurvedic Herbal Chai

Sri Lanka Ayurvedic Herbal Chai

3 reviews

Sri Lanka's finest spices. An ancient island tradition. A cup that soothes from the very first sip.

Sweet cinnamon, wild lemongrass, creamy coconut, warming ginger. No caffeine. No compromise. Just a blend that makes you feel like you're exactly where you're supposed to be.

Any time of day. Any season. Hot or iced. Always perfect.

$24.90
Sale price  $24.90 Regular price 
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USDA Certified
Organic

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10% to Rebuilding Communities

"The chai you reach for when your body needs to slow down and your mind needs to follow."

About This Blend

Sri Lanka's cinnamon is the finest on earth. Its lemongrass grows wild along the coast. Its ginger is alive and warming in a way that dried versions simply can't replicate. For centuries, Ayurvedic healers on this island blended these botanicals not for flavor alone, but for what they do.

This blend is our homage to that tradition. Caffeine-free, naturally sweet, and deeply nourishing. The cup that fits every moment. Morning calm, afternoon pause, evening wind-down.

Ingredients

Organic lemongrass, organic coconut (coconut, coconut fat, sugar), organic ginger, organic candied pineapple (pineapple, sugar), organic cinnamon, organic clove, organic rose pepper, organic pepper, organic cardamom, natural and artificial flavor. Contains: Tree nut (coconut).

How To Brew

For a warm, soothing cup:
Pour boiling water over 1 tea bag (or 1–2 teaspoons loose leaf). Steep for 3–6 minutes to extract full flavor. Enjoy as is, or add a drizzle of honey and a splash of coconut milk for extra indulgence.

For an iced tropical brew:
Steep a stronger brew (2 tea bags or 2–3 teaspoons), let cool, and pour over ice. Add a slice of fresh pineapple or a squeeze of lime for something special.

Evening ritual:
This blend is naturally caffeine-free, making it perfect for a calm, nourishing wind-down any evening. Add warm coconut milk for a chai latte that helps you genuinely relax.

Tasting Notes

First Sip: Sweet cinnamon warmth, bright and immediate. Light and welcoming, never heavy.

Mid-Palate: Lemongrass lifts and brightens. A citrusy, tropical wave that feels like fresh air.

The Body: Creamy coconut rounds everything out. Warm, soft, and naturally sweet without any sugar.

The Finish: Cardamom and clove arrive gently. A subtle spiced warmth that lingers and soothes.

How Should I Store My Tea

Keep your tea in a cool, shaded area away from direct sunlight and moisture. Avoid storing near the stove or in humid spaces. Stored properly, your tea will stay fresh and aromatic for up to 24 months.

For matcha, we recommend using within 1 month of opening for peak freshness and color.

Kosher Certified

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USDA Organic

10% to Rebuilding the Western Negev

What's inside, and why it matters

Every ingredient in our Sri Lanka Ayurvedic Herbal Chai was chosen for what it does as much as what it tastes like. Rooted in an island tradition of using botanicals to soothe, restore, and nourish.

Lemongrass
Detox · Digestion · Immunity

Rich in antioxidants and vitamins A and C . Supports immune function, digestion, reduces bloating, and is naturally anti-inflammatory.

Coconut
Gut Health · Calm · Creaminess

Adds natural sweetness to the cup. Supports gut health and provides medium-chain fatty acids that the body processes as clean, quick energy.

Ginger Root
Digestion · Energy · Immunity

Invigorates circulation, eases nausea, and ignites digestive fire. A powerful anti-inflammatory that helps the body manage everyday stress on a cellular level.

Cinnamon
Energy · Immunity

Regulates blood sugar, preventing the energy spikes and crashes. Supports heart health and carries potent antioxidant and antimicrobial properties.

Clove
Immunity · Calm Focus

One of the most antioxidant-rich spices on earth. Carries powerful antimicrobial and anti-inflammatory properties, supports immune function, and reduces oxidative stress.

Cardamom
Digestion · Calm · Breath

Stimulates digestive enzymes, easing bloating, gas, and indigestion. Reduces blood pressure, freshens breath, and carries a calming, mood-lifting aroma that makes every sip feel like a reset.

How ToMake The Perfect Cup
1. 1 tea bag (or 1–2 teaspoons loose leaf)

2. 8 oz of boiling water (200°F)

3. steep for 3–5 minutes

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