Sri Lanka Herbal Chai

Sri Lanka Herbal Chai

Refill Pouch (25 cups)
$19.90
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Sri Lanka Herbal Chai

Sri Lanka Herbal Chai

4 reviews

Smooth, cozy herbal chai with sweet cinnamon, bright lemongrass, creamy coconut and warming ginger. Naturally caffeine-free and softly spiced, it’s an easy cup for mornings, afternoons or winding down at night.

25 cups · Caffeine-Free · USDA Organic

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Sri Lanka Herbal Chai

Refill Pouch (25 cups)

USDA Certified
Organic

30 Day Return
Guarantee

Free Shipping on
Orders of $40+

10% to Rebuilding Communities

"The chai you reach for when your body needs to slow down and your mind needs to follow."

About This Blend

Sri Lanka's cinnamon is the finest on earth. Its lemongrass grows wild along the coast. Its ginger is alive and warming in a way that dried versions simply can't replicate. For centuries, Ayurvedic healers on this island blended these botanicals not for flavor alone, but for what they do.

This blend is our homage to that tradition. Caffeine-free, naturally sweet, and deeply nourishing. The cup that fits every moment. Morning calm, afternoon pause, evening wind-down.

Ingredients

Organic lemongrass, organic coconut (coconut, coconut fat, sugar), organic ginger, organic candied pineapple (pineapple, sugar), organic cinnamon, organic clove, organic rose pepper, organic pepper, organic cardamom, natural and artificial flavor. Contains: Tree nut (coconut).

How To Brew

For a warm, soothing cup:
Pour boiling water over 1 tea bag (or 1–2 teaspoons loose leaf). Steep for 3–6 minutes to extract full flavor. Enjoy as is, or add a drizzle of honey and a splash of coconut milk for extra indulgence.

For an iced tropical brew:
Steep a stronger brew (2 tea bags or 2–3 teaspoons), let cool, and pour over ice. Add a slice of fresh pineapple or a squeeze of lime for something special.

Evening ritual:
This blend is naturally caffeine-free, making it perfect for a calm, nourishing wind-down any evening. Add warm coconut milk for a chai latte that helps you genuinely relax.

Tasting Notes

First Sip: Sweet cinnamon warmth, bright and immediate. Light and welcoming, never heavy.

Mid-Palate: Lemongrass lifts and brightens. A citrusy, tropical wave that feels like fresh air.

The Body: Creamy coconut rounds everything out. Warm, soft, and naturally sweet without any sugar.

The Finish: Cardamom and clove arrive gently. A subtle spiced warmth that lingers and soothes.

How Should I Store My Tea

Keep your tea in a cool, shaded area away from direct sunlight and moisture. Avoid storing near the stove or in humid spaces. Stored properly, your tea will stay fresh and aromatic for up to 24 months.

For matcha, we recommend using within 1 month of opening for peak freshness and color.

Kosher Certified

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USDA Organic

10% to Rebuilding the Western Negev

What's inside, and why it matters

Every ingredient in our blends is there for a reason. Rooted in traditional use, supported by modern research, and chosen for the role it plays in flavor, function, or both.

Sri Lanka Herbal Chai
Lemongrass
Digestion · Immunity

Lemongrass is rich in antioxidants, and vitamins A and C . Supports immune function, digestion, reduces bloating, and is naturally anti-inflammatory.

Coconut
Energy · Gut Health

Adds natural sweetness to the cup. Supports gut health and provides medium-chain fatty acids that the body processes as clean, quick energy.

Ginger Root
Digestion · Energy

Bright, warming and naturally spicy, ginger has long been used to support digestion and ease occasional nausea. It brings a lively heat that lifts the deeper spices in the blend.

Cinnamon
Energy · Antioxidants

Sweet and woody, regulates blood sugar, preventing the energy spikes and crashes. Supports heart health and rich in antioxidants.

Candied Pineapple
Antioxidants · Vitamin C

Pineapple is naturally rich in vitamin C and antioxidant compounds, and contains bromelain, an enzyme associated with protein digestion. It adds a bright tropical element that makes this blend distinct.

Clove
Antioxidants · Focus

Deep, aromatic and slightly sweet. It’s rich in antioxidants and carries powerful antimicrobial and anti-inflammatory properties that support immune function and reduce oxidative stress.

Cardamom
Digestion · Calm

Warm, aromatic and naturally sweet, cardamom has long been used to support digestion. Its distinctive floral spice brings brightness and balance to the blend.

How To Make The Perfect Cup

  1. 1 tea bag (or 1–2 teaspoons loose leaf)
  2. 8 oz of boiling water (200°F)
  3. steep for 3–5 minutes
Sri Lanka Herbal Chai

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  • 5 stars: 4 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
S
Susan Burnham

Easy to prepare and delicious. So calming and and makes me slow down and enjoy the moment.

D
Donna

As someone who is obsessed with tea, they really impressed me with the flavor and quality! My new favorite!

J
James Xavier

Beautifully balanced blend that feels both indulgent and grounding. I am pretty particular with my tea blends and pleasantly surprised with the quality of this brand.

S
Stephanie

This item did not disappoint! Just delicious!